000 | 01790nam a2200325Ia 4500 | ||
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001 | CRC0KE13039PDF | ||
003 | FlBoTFG | ||
005 | 20171224123803.0 | ||
006 | m|||||o||d|||||||| | ||
007 | cr|||| | ||
008 | 130619s2013 fluad sb 001 0 eng d | ||
020 | _a9781439861905 (ebook : PDF) | ||
040 |
_aFlBoTFG _cFlBoTFG |
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090 |
_aQP561 _b.W8 2013 |
||
092 |
_a612.015756 _bW959 |
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100 | 1 |
_aWu, Guoyao, _d1962- |
|
245 | 1 | 0 |
_aAmino acids _h[electronic resource] : _bbiochemistry and nutrition / _cGuoyao Wu. |
260 |
_aBoca Raton : _bTaylor & Francis, _c2013. |
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300 |
_axxii, 481 p. : _bill. |
||
500 | _a"A CRC title." | ||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _ach. 1. Discovery and chemistry of amino acids -- ch. 2. Protein digestion and absorption of peptides and amino acids -- ch. 3. Synthesis of amino acids -- ch. 4. Degradation of amino acids -- ch. 5. Synthesis and catabolism of special nitrogenous substances from amino acids -- ch. 6. Synthesis of urea and uric acid -- ch. 7. Use of isotopes for studying amino acid metabolism -- ch. 8. Protein synthesis -- ch. 9. Intracellular protein degradation -- ch. 10. Regulation of amino acid metabolism -- ch. 11. Physiological functions of amino acids -- ch. 12. Inborn errors of amino acid metabolism -- ch. 13. Dietary requirements of amino acids. | |
530 | _aAlso available in print edition. | ||
538 | _aMode of access: World Wide Web. | ||
650 | 0 | _aAmino acids. | |
650 | 0 | _aAmino acids in human nutrition. | |
655 | 7 |
_aElectronic books. _2lcsh |
|
776 | 1 | _z9781439861899 (hardcover : alk. paper) | |
856 | 4 | 0 |
_uhttp://marc.crcnetbase.com/isbn/9781439861905 _qapplication/PDF _zDistributed by publisher. Purchase or institutional license may be required for access. |
999 |
_c15745 _d15745 |