000 | 04426cam a2200601Ka 4500 | ||
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001 | ocn711780349 | ||
003 | OCoLC | ||
005 | 20171224113617.0 | ||
006 | m o d | ||
007 | cr cn||||||||| | ||
008 | 110407s2011 iau ob 001 0 eng d | ||
040 |
_aDG1 _beng _epn _cDG1 _dEBLCP _dOCLCQ _dYDXCP _dOCLCQ _dOCLCA _dOCLCQ _dDEBSZ _dOCLCQ _dDEBBG |
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019 | _a742333102 | ||
020 |
_a9780470959350 _q(electronic bk.) |
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020 |
_a0470959355 _q(electronic bk.) |
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020 | _a9780470959336 | ||
020 | _a0470959339 | ||
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035 |
_a(OCoLC)711780349 _z(OCoLC)742333102 |
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037 |
_a10.1002/9780470959350 _bWiley InterScience _nhttp://www3.interscience.wiley.com |
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050 | 4 |
_aSB359.35 _b.B74 2011 |
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070 |
_aSB359.35 _b.B74 2011 |
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082 | 0 | 4 |
_a634/.042 _222 |
049 | _aMAIN | ||
245 | 0 | 0 |
_aBreeding for fruit quality / _ceditors, Matthew A. Jenks, Penelope J. Bebeli. |
260 |
_aAmes, Iowa : _bWiley-Blackwell, _c2011. |
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300 | _a1 online resource (1051 pages) | ||
336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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505 | 0 | _aIntroduction. The Biological Basis of Fruit Quality / Harold C Passam, Ioannis C Karapanos, Alexios A Alexopoulos -- Strategies for Improving Specific Fruit Quality Traits. Fruit Organoleptic Properties and Potential for Their Genetic Improvement / Detlef Ulrich, Klaus Olbricht -- Breeding for Fruit Nutritional and Nutraceutical Quality / Jacopo Diamanti, Maurizio Battino, Bruno Mezzetti -- Fruit Shelf Life and Potential for Its Genetic Improvement / Jose A Mercado, Fernando Pliego-Alfaro, Miguel A Quesada -- Breeding of Hypoallergenic Fruits / Zhong-shan Gao, Luud JWJ Gilissen -- Impact of Breeding and Yield on Fruit, Vegetable, and Grain Nutrient Content / Donald R Davis -- Transgenic Approaches to Improve Fruit Quality / Yuepeng Han, Schuyler S Korban -- Improving the Quality of Specific Fruits. Breeding for Fruit Quality in Apple / Hiroshi Iwanami -- Breeding for Fruit Quality in / Rodrigo Infante, Pedro Martinez-Gomez, Stefano Predieri -- Breeding for Fruit Quality in Strawberry / Jeremy A Pattison -- Molecular Breeding of Grapevine for Aromatic Quality and Other Traits Relevant to Viticulture / Francesco Emanuelli, Juri Battilana, Laura Costantini, M Stella Grando -- Breeding for Fruit Quality in Melon / Juan Pablo Fernandez-Trujillo, Beln Pic, Jordi Garcia-Mas, Jose Maria Alvarez, Antonio J Monforte -- Breeding for Fruit Quality in Tomato / Mathilde Causse, Rebecca Stevens, Besma Ben Amor, Mireille Faurobert, Sťphane Mųos -- Breeding for Fruit Quality in Pepper (spp.) / Ilan Paran, Eli Fallik -- The Time and Place for Fruit Quality in Olive Breeding / Luis Rallo, Milad El Riachy, Pilar Rallo -- Breeding for Fruit Quality in Citrus / Ziniu Deng, Juan Xu. | |
504 | _aIncludes bibliographical references and index. | ||
520 | _aA renewed effort to improve fruit yield and quality is underway worldwide, as is evidenced by the specialty crop research initiatives being supported by many national and international agricultural agencies. Although significant advances are expected in areas of field production and postharvest practices, genetic approaches to improving appearance, nutritional value, and storage life are at the avant-garde of fruit breeding research. Breeding for Fruit Quality presents a thorough analysis of plant breeding efforts to improve fruit quality, as well as a contemporary understanding of the physiol. | ||
588 | 0 | _aPrint version record. | |
650 | 0 |
_aFruit _xBreeding. |
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650 | 0 |
_aFruit _xGenetic engineering. |
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650 | 0 |
_aFruit _xQuality. |
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650 | 4 | _aAgriculture. | |
655 | 4 | _aElectronic books. | |
700 | 1 | _aJenks, Matthew A. | |
700 | 1 | _aBebeli, Penelope J. | |
710 | 2 | _aWiley InterScience (Online service) | |
776 | 0 | 8 |
_iPrint version: _tBreeding for fruit quality. _dAmes, Iowa : Wiley-Blackwell, 2011 _z9780813810720 _w(DLC) 2010040941 _w(OCoLC)669269817 |
856 | 4 | 0 |
_uhttp://onlinelibrary.wiley.com/book/10.1002/9780470959350 _zWiley Online Library |
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