Aquaculture nutrition : gut health, probiotics, and prebiotics / edited by Daniel Merrifield and Einar Ringo.
Contributor(s): Merrifield, Daniel | Ringø, Einar.
Material type:
BookPublisher: Chichester, West Sussex : John Wiley & Sons, Inc., 2014Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9781118897270; 1118897277; 9781118897287; 1118897285; 9781118897263; 1118897269; 0470672714; 9780470672716.Subject(s): Fishes -- Digestive organs | Fishes -- Health | Fishes -- Nutrition | Marine animals -- Digestive organs | Marine animals -- Health | Marine animals -- Nutrition | Aquaculture | Fishes | Digestive System -- microbiology | Shellfish | Probiotics | Prebiotics | SCIENCE -- Life Sciences -- Anatomy & PhysiologyGenre/Form: Electronic books.Additional physical formats: Print version:: Aquaculture nutrition.DDC classification: 571.1/7 Online resources: Wiley Online Library
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Includes bibliographical references and index.
Print version record and CIP data.
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