Biotechnology of plasma proteins [electronic resource] / Roger L. Lundblad.
By: Lundblad, Roger L.
Material type:
BookSeries: Protein science series: Publisher: Boca Raton : CRC Press, 2013Description: xiii, 446 p. : ill.ISBN: 9781439850275 (ebook : PDF).Subject(s): Blood proteins | BiotechnologyGenre/Form: Electronic books.Additional physical formats: No titleOnline resources: Distributed by publisher. Purchase or institutional license may be required for access. Also available in print edition.Includes bibliographical references and index.
ch. 1. Blood, plasma, cells, and other biological fluids -- ch. 2. Plasma fractionation and plasma protein products -- ch. 3. Methods for the analysis of plasma and plasma protein fractions -- ch. 4. Albumin -- ch. 5. Plasma immunoglobulins -- ch. 6. Factor VIII and von Willebrand factor -- ch. 7. Plasma proteinase inhibitors -- ch. 8. Vitamin K-dependent proteins -- ch. 9. Miscellaneous plasma proteins.
"Discussing the role of plasma proteins in current biotechnology, this book describes the protein composition of human plasma, the fractionation of plasma to obtain therapeutic proteins, and the analysis of these products. It delineates the path from plasma products to recombinant products, and highlights products from albumin, intravenous immunoglobins, and coagulation. It offers a comprehensive review of current techniques for the analysis of proteins including electrophoresis, chromatography, spectrophotometry, and mass spectrometry as well as updates not published since 1975"--Provided by publisher.
Also available in print edition.
Mode of access: World Wide Web.
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